Books

Atriums, household conveniences, and sleek styling made Eichler Homes a standard-bearer for bringing the modern home design to middle-class America.

Size: 11.75" x 0.95" x 10.75"

Coastal Bliss features 38 houses that showcase the very best in contemporary coastal architecture and design. These gorgeous vacation homes span the globe, from remote beaches in New Zealand to treetops in Costa Rica; from islands in Greece to dunes in South Africa; and from glamorous locations in the United States to some of the world’s best kept secrets in Portugal. (Plus so much more!).

Designed by leading architects, these homes range from minimalist pavilions to luxury houses. Each residence is illustrated with stunning full-color photography and accompanied by insightful text that describes the architect’s approach to the design and how they drew inspiration from the context, climate, and clients.

Size:   9.5" x 11"

Mark English Architects believes every home is a prototype, developed in collaboration with the client, landscape, topography, climate, and cultural considerations. in Situ: Unique Homes Crafted for California Living invites readers into seven of the firm’s residences to learn more about the studio’s approach to architecture and design.

Landscape and climate play a vital role in every Mark English project, with buildings and spaces designed to celebrate their California location, whether it’s the city, coast, or mountains. Each residential design is a sensitive and creative response to the site and environment and reflects the firm’s inherent understanding of the Golden State’s relaxed indoor-outdoor lifestyle. The practice draws on the California vernacular of open-plan living, light-filled spaces, and natural materials to blur the boundaries of inside and outside, and embeds every design with a layer of artistry to create meaningful homes for their residents.

In Naturally Sustainable Style, interiors stylist and author Selina Lake reveals how to create a beautiful and stylish home that is kind to the planet, using organic materials and preloved items.

Size:   9" x 10"

The southern regions of Italy are known locally as the Mezzogiorno due to the intensity of the midday sun, but it is not only the climate that draws in 17 million visitors every year. The dramatic coastal and mountain scenery, the centuries of enthralling history, and the vibrant culture all combine to make southern Italy one of the most desirable destinations for travelers from all over the world.

In this book, interiors writer Marta Galli, a frequent contributor to AD Italia, ventures off the beaten trackto explore 12 truly remarkable and inspiring homes: ancient palazzos, rustic farmhouses, and villas overlooking the Mediterranean. Original photography by Mike Karlsson Lundgren brings each of these unique homes to life. Marta reveals their untold stories and gleans valuable insights into their design and decoration, which are sure to inspire readers to bring a hint of the Mezzogiorno into their own homes.

Size:   10" x 12"

In Nomad at Home, compulsive wanderer Hilary Robertson showcases 10 unique locations and tells the stories of different nomadic tribes: the Adopters, who have left home forever and made a life elsewhere, as well as the Escapists, always on the move, with a base in two, three, or maybe even four locations. Then there are the Serial Wanderers, who simply absorb the DNA of any given destination and bring it all back home; creating Provence in Pittsburgh with ingredients gathered on their travels. There are more ways than one of satisfying a wandering eye. As well as offering inspiration from homes all over the globe, Nomad at Home also contains champion shopper Hilary's nomadic sourcebook, which allows readers to hit the ground shopping in destinations all over the world, with an address book for every country covered, every story told.

Size:   9" x 12"

Tuscany’s historical residences tell stories that no mere guidebook can capture. The houses that dot the landscape—from the stately Medici villas to the more humble yet charming farmhouses—are not just structures but also symbols of a way of life, a lasting testament to the fusion of an agrarian lifestyle, picturesque towns, notable architecture, fine craft, and art.

In the book’s foreword, Cabana founder Mondadori writes, “Tuscany is not merely a region; it is a living canvas, a dreamscape that has cradled the imagination of artists, poets, and thinkers for centuries.” The interiors presented in this book are a celebration of the talents of the diverse contemporary homeowners, who are keeping the region’s creative spirit alive. Houses brim with the output of skilled craftsmen, exquisite tapestries, brocades and damasks, objects arranged as if painterly still lifes, fantastical murals, rare books, furniture from a range of periods, and fine porcelain.

The houses, many published here for the first time, include a gentle hilltop in Chianti where late interior designer Manfredi della Gherardesca filled his family’s castle with superb collections of decorative and fine arts; a rustic coastal retreat where the boundaries between indoor and outdoor are blurred; the Pucci family palace, where a kaleidoscopic twentieth-century fashion phenomenon was born in a Renaissance setting; and a country hideaway where local decorative arts are astutely paired with more worldly objects, a colorful patchwork of Argentinian and Moroccan carpets and African figurines. Tuscany is the birthplace of Renaissance art and thought, a creative explosion that still resonates today. The interiors in this book are a testament to the ongoing legacy of creative rebirth in a most glorious setting.

Size:   10" x 12"

In a world increasingly defined by the fleeting and the disposable, Retrouvius stands as a beacon of sustainability, creativity, and enduring beauty in interior design. Each space transformed by the studio is imbued with a history and a character uniquely its own, and a deep respect and sensitivity for original, historic designs and materials.

As interior designers and architects increasingly adopt sustainable practices to reduce their environmental footprint, Retrouvius has been discovering new life in the old and patinaed, new purpose in the centuries overlooked. Its work is a testament to the belief that sustainability can be synonymous with sophistication, and that the past can beautifully and intelligently inform the present.

This important volume is an invitation to explore the world of Retrouvius through the design studio’s most significant projects. Through stunning photography and insightful texts, this book journeys into the heart of spaces that are as functional as they are artful, as timeless as they are tailored to contemporary living.

Size: 10" x 12"

Alpine Refuges invites readers to explore these extraordinary spaces, uncovering the stories, designs, and landscapes that define them. Featuring 30 carefully curated projects, this book delves into the heart of mountain culture, highlighting refuges that have become pivotal to hiking, skiing, mountaineering, and biking communities worldwide. From the pristine peaks of the Alps to remote havens in North America and beyond, these shelters shape the experiences of those who seek solace and challenge in the wilderness.

Through breathtaking photography and engaging narratives, Alpine Refuges captures the essence of these remarkable places, revealing how these refuges connect people to the untamed beauty of their environments. For mountain lovers, design enthusiasts, and armchair travelers alike, Alpine Refuges offers a breathtaking look at the places where nature and humanity meet, inspiring journeys to both the peaks of the earth and the depths of the soul.

Size: 8.5" x 10"

Explore the timeless charm of rural homes reimagined for modern living.

In an age where cities swell and hum with endless demands, a quiet exodus is unfolding. Fueled by a yearning to escape the pressures of modern life, a new generation trades urban density for open skies, slower rhythms, and homes shaped by something more intentional.

Though rooted in rural settings, these spaces carry the imprint of their inhabitants’ cultivated sensibilities — expressions of a design language shaped by urban influences. Tethered to their historic bones and quirks, they demand a reconsideration of what it means to live and occupy space — revealing themselves far more beguiling than ideal.

Size: 10" x 12"

The projects designed by DISC Interiors represent a one-of-a-kind combination of traditional details and contemporary chic, and Portraits of Home is inspiring for all those seeking both contemporary and traditional solutions to twenty-first-century living.

Size: 10.25" x 13.25"

Chosen for proximity to skiing, lake views, and mountain living, the homes in Modern West are carefully crafted, professionally built, and expertly designed to highlight western living. A dated, dark log home becomes an industrial-feeling space infused with light in Park City; proportion, scale, harmony, and the interplay of shadow and light take front and center in a mountain home designed from the ground up in Sun Valley; and a house in Santa Fe made for guests and entertaining features open spaces using wood, stucco, and rusted metal to create a neutral but textured backdrop for rooms invested with a New Mexico modernist aesthetic. In this book, modern materials mix with traditional western design and décor to create more than a dozen gorgeous homes worth celebrating.

The Silver Spoon kitchen is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource – this new book on everyone's favorite ingredient features 100 of the best Silver Spoon chocolate recipes, accompanied by all-new photography and design, as well as 30 core recipes for working with chocolate, each with step-by-step photography.

The Silver Spoon is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource. The Italian Bakery is the first volume in the Silver Spoon library to focus on dolci - the Italian term for all sweet treats.

Dishes found in bakeries throughout Italy's diverse regions come to life in 140 accessible classic and contemporary patisserie recipes, including a library of 50 core recipes for basic baking building blocks, each illustrated with step-by-step photography, geared toward novices and experienced bakers alike.

Filled with cakes, pastries, pies, cookies, sweets and chocolates, and frozen puddings, the collection showcases a wide range of delectable desserts suitable for everyday indulgences and special-occasion celebrations - the Italian way.

The seventh edition of this bestseller, celebrating 60 of the most beautiful houses and apartments from all over the world. The book contains exclusive new projects from renowned architects, interior designers, and experienced professionals around the globe. Published to coincide with Timeless Living Yearbook 2025 is Contemporary Living Yearbook 2025 ISBN 9782875501394, which emphasizes contemporary architecture and design. Both Yearbooks complement each other perfectly and together offer a selection of dozens of recently finished villas, country houses, townhouses and apartments. Text in English, French and Dutch.

The charms of le sud are many. The food culture is vibrant and season-focused; the tables are welcoming and convivial. In Le Sud, Rebekah Peppler distills these flavors, techniques, and spirit of the South of France into a never-before-seen collection of recipes, photographs, and stories.

Rafe and Heide discovered their true home in a late 1800s New England farmhouse after a decade of living in Brooklyn, New York. The historic property, Ellsworth, is a showplace for their shared aesthetic and sensibility of designing for real life, and not for formality. At the core is a house of pared-down traditionalism with references to Shaker tranquility, Arts & Crafts practicality, and bohemian chic. Whimsical wall coverings, striking colors, a mix of contemporary furniture and antiques, exciting works of art, and comfort abound—turning a workaday house from the nineteenth century into a creative laboratory of the twenty-first.

The house and its surroundings—a constant work in progress with evolving interiors, landscaping objectives, a reconfigured sunroom, a barn restoration, and planned hiking trails—have become an endless source of inspiration for the couple’s many projects, which include residences in New England, New York’s Hudson Valley, New York City, Oyster Bay, Boulder, and Austin. The narrative of the book addresses the couple’s design process in terms of architecture, decoration, and final installation. As many Americans are deciding to leave cities for calmer, more connected lives in the country, Heide and Rafe illustrate how this transition can be one of beauty and logic.

Just as Julia Child brought French cooking to twentieth-century America, so now Melissa Clark brings French cooking into the twenty-first century. She first fell in love with France and French food as a child; her parents spent their August vacations traversing the country in search of the best meals with Melissa and her sister in tow. Near to her heart, France is where Melissa's family learned to cook and eat. And as her own culinary identity blossomed, so too did her understanding of why French food is beloved by Americans.

Now, as one of the nation's favorite cookbook authors and food writers, Melissa updates classic French techniques and dishes to reflect how we cook, shop, and eat today. With recipes such as Salade Nicoise with Haricot Vert, Cornmeal and Harissa Soufflé, Scalloped Potato Gratin, Lamb Shank Cassoulet, Ratatouille Sheet-Pan Chicken, Campari Olive Oil Cake, and Apricot Tarte Tatin (to name a few), Dinner in French will quickly become a go-to resource and endure as an indispensable classic.

The Italians call it l’arte dell’arrangiarsi, or the “art of making do with what you’ve got.” This centuries-old approach to ingredients and techniques, known as cucina povera, or peasant cooking, reveals the soul of Italian food at its best. It starts with the humblest components—beans and lentils, inexpensive fish and cuts of meat, vegetables from the garden, rice, pasta, leftovers—and through the ingenuity and resourcefulness of the cook, results in unforgettably delicious and satisfying meals. In 100 recipes, Cucina Povera celebrates the best of this tradition, from the author’s favorite, pappa al pomodoro (aka leftover bread and tomato soup), to Florentine Beef Stew, Nettle and Ricotta Gnudi, and Sicilian Watermelon Pudding. Soul satisfying, super healthy, budget-friendly, and easy to make, it’s exactly how so many of us want to eat today.

Diana Henry's favorite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going recipes in this wonderfully varied collection are cooked in one dish; some are ideas for simple accompaniments that can be cooked on another shelf at the same time.

From quick after-work suppers to feasts for friends, the dishes are vibrant and modern and focus on grains, pulses and vegetables as much as meat and fish. With recipes such as Chicken Thighs with Miso, Sweet Potatoes & Spring Onions, Roast Indian-spiced Vegetables with Lime-Coriander Butter, and Roast Stone Fruit with Almond and Orange Flower Crumbs, Diana shows how the oven is the most useful bit of kit you have in your kitchen.

Featuring an impressive array of smoke-infused recipes that extend well beyond the realm of rib joints, Thank You for Smoking shows home cooks how easy it is to rig a gas or charcoal grill or use a backyard smoker to infuse everything you love to eat--from veggies and greens to meat and fish--with a smoky nuance. Encompassing a wide range of recipes easy enough for weeknight cooking like Ginger Garlic Chicken and San Antonio-Style Flank Steak Tacos, as well as longer smokes like Smoky Chuck Roast with Coffee and Whiskey or Holiday Ham with Red Boat Salt, this varied collection also includes ideas for smoking vegetables, grains, nuts, and seeds for the kind of fresh, plant-based dishes people want to eat right now: Smoked Farro with Wild Mushrooms and Halloumi, Swiss Chard Slab Pie with Smoked Peppercorn Crust, and Smoked Chickpeas with Spinach and Saffron Yogurt. And because firing up dinner is best enjoyed with an adult beverage, this complete guide also helps you set up your bar for modern smoke-kissed cocktails.

In Food52’s Any Night Grilling, author (and Texan) Paula Disbrowe coaches you through the fundamentals of cooking over fire so the simple pleasure of a freshly grilled meal can be enjoyed any night of the week—no long marinades or low-and-slow cook times here. Going way beyond your standard burgers and brats, Disbrowe offers up streamlined, surprising recipes for Crackly Rosemary Flatbread, Grilled Corn Nachos, and Porchetta-Style Pork Kebabs, alongside backyard classics like Sweet & Smoky Drumsticks, Gulf Coast Shrimp Tacos, and Green Chile Cheeseburgers. You’ll also be charring fruits and vegetables in coals for caramelized sweetness, bringing day-old bread back to life, and using lingering heat to cook ahead for future meals. Filled with clever tips, lush photography, and what will surely become your favorite go-to recipes, Any Night Grilling is the only book you and your grill need.

A picnic on the beach. Cocktails and a snack at sunset. Sharing a potluck meal around the fire, and letting the night drift lazily along in the pleasures of roasting marshmallows and swapping stories. Getting together in nature, with food and drink, is among the most restorative rituals we can experience, fostering a kind of intimacy and ease that’s rare in any other setting.

Al Fresco, with its fresh, delicious recipes and unexpected ideas, its tips for exploring new ways to get outdoors, its interviews with dozens of kindred spirits, is an inspiring and beautiful playbook for anyone who wants to spend more time outside with friends and family. The credo is simple: Nature opens us up to ourselves, and the food we share opens us up to each other.

Boat life, this is like vanlife on the water - explore the world across the great blue waters. Boatlife visually explores a nomadic lifestyle on the water featuring unique homes from sailboats to trawlers. Through illustrated maps, itineraries and background information, this book will inspire your own adventure, while taking you on a journey across bodies of water from The Americas and Europe to voyages alongside Scandinavia and the Arctic Circle. Thanks to the ever growing popularity of alternative living propelled by a pandemic, and the increasing affordability of boats, the boatlife movement is fast on the rise. People are choosing to escape their stressful life on land for a simpler and more mindful world on the water. Whether it be spending the summer on the Mediterranean or a weekend in the Caribbean - explore a universe filled with new landscapes, cultural experiences, and endless adventures.

In today's world, the kitchen has become much more than a space for cooking—it's where families gather, friends bond, and memories are made. Kitchen Interiors showcases stunning designs from around the world that are perfect for any kitchen size or style.

From small kitchenettes to grand kitchen islands, this book features the best examples of contemporary kitchen design. Discover how modern applications blend seamlessly with traditional design and how compact kitchens can be transformed with smart storage solutions.

This follow-up to Kitchen Kulture and Kitchen Living delves into the evolution of kitchen design. Learn how kitchens have become the new living room and how they continue to inspire us with their functionality, beauty, and ability to bring people together.

Building spaces of equilibrium: Norm Architects’ humane simplicity creates environments that feel as good as they look. Guided by ideas of wellbeing, the essence of Norm Architects’ style is balance: richness focused by restraint, simplicity imbued with warmth, complexity heightened by order. Be it architecture, interiors, or furniture, Norm’s unique brand of soft minimalism speaks to the mind as much as the body, creating spaces for people. The first monograph by Norm Architects, Soft Minimal is their own curation of works that have made them key figures of Nordic design. It presents residential and commercial projects throughout Scandinavia, Italy and Japan as Norm reflect on Nordic traditions, modernist principles, and the importance of natural materials. Exploring a creative process that makes the visual speak to all senses, the book becomes insightful, inspirational, and deeply poetic.

With their understated beauty and holistic design, Mediterranean homes are a perennial source of inspiration. The Mediterranean Home has an ongoing influence on residential architecture and interior design: from classical to rural styles to more grounded spaces that interweave form and function. Blending the inside and the outside, bringing together traditional features with contemporary elements, Mediterranean houses connect with their environments and the local culture. The Mediterranean Home looks at architecture, at interior design, decoration and furniture, at how vegetation and rock provide both shade and colorful warmth. It showcases old buildings converted into modern homes in various regions and coastal hinterlands and celebrates the unique Mediterranean aesthetic that continues to inspire a sense of home and comfort around the globe.

Table for Two is food writer Bre Graham's first cookbook, showcasing recipes to cook for the people you love. Food to make your heart beat faster, things to risk looking silly eating like spaghetti twirled straight from your fork onto your white t-shirt, super quick to whip up things, and alcohol-infused everything. These dishes are for the days when you want to set the table for two and focus on someone special.

From uncomplicated-but-outstanding in Part I, to over-the-top-but-no-stress cooking in Part II, Table for Two helps you impress at breakfast, lunch, aperitivo, dinner, and dessert. With illustrated essays on topics like the simple pleasure of a delivery pizza, and breathtaking, multi-course menus catering for special occasions, Table for Two guides you through the moments you want to say: "I love you, let me feed you something that will make you feel good."